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Valentine's Day 14 Feb
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Butchers Grill, Docklands


Valentine’s Day Dinner

Includes      Sparkling wine on arrival, 8 course banquet, silk rose for every couple.
Price             $120 per person
Date             Saturday, 14th February 2010

Experience old world Mediterranean romance this Valentine’s Day at Butchers Grill

Chef has designed a special couple’s banquet rich in traditional Mediterranean style dishes, including “Sarska Pleskavica”, a prime beef & pork mince pattie filled with kashkaval cheese & served with roast capsicum dip.

The decor is plush with antique European furniture, crystal & wrought iron chandeliers and your choice of either a waterfront or inner city location. Knowledgeable staff are on hand to assist in selecting the perfect drop from the extensive range of boutique wine to make your Valentine’s Day dinner truly special.

Valentine’s Day Dinner includes 8 course banquet with sparkling wine on arrival plus a silk rose for every couple*. Price: $120 per person.

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Butchers Grill - Contact Info

Phone: 03 9640 0696
Web: www.butchersgrill.com.au
Address: Pavilion 1, 439 Docklands Drive, Waterfront City, Docklands Vic 3008
Cuisine: Mediterranean
Features: Mediterranean style open grill, wall of boutique wines, Water views, Outdoor dining

Valentines Day Dinner Banquet Menu
(Sample menu only, subject to change)

Sparkling wine on arrival

Mixed dips with Turkish bread

Grilled pork sausage with tomato concassé & capsicum

Salt & pepper calamari served in a lettuce cup with lime aioli

Classic stuffed capsicum served with a rich bolognaise style sauce

Sarska Pleskavica – prime beef & pork mince pattie filled with kashkaval cheese, on toasted pita, shaved lettuce, cabbage, roast capsicum dip

Pork raznjici over toasted pita, shaved lettuce, cabbage and homemade yoghurt

Shopska salad of capsicum, tomato, onion, cucumber & feta

Dessert

Apple and pear pie topped with vanilla ice cream

Rich chocolate ganache served with chocolate ice cream

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